Well we are another few weeks on from my last gardening blog post and we have actually eaten something from the garden so that deserves a mention among other things.
So here is our first scrumptious offering from our garden, a Great Lakes lettuce, which we have enjoyed for several meals so far. Crunchy leaves for fabulous salads and juicy sandwiches... all the tastier because it has come from our own garden!
One of the great things I am discovering about gardening is that it is an opportunity for ongoing learning through trial and error. I am loving the opportunity to be a bit of a scientist with the garden and trying some new things out.
- We have grown seeds in individual pods using empty toilet rolls. We have filled them with dirt (seed raising mix) and have placed one or two capsicum seeds in them. To be honest I was beginning to despair that nothing was going to happen but in the last day or so some shoots are coming up. We have planted both seeds from a packet and some I harvested from a capsicum we had eaten so it will be interesting to see what grows,
- We are now using our 'ucky bucket' seaweed water to feed new and transplanted plants. We water this down so it looks
- We have had a go at planting onions from onions that have sprouted in the cupboard. I found this blog post and thought I would give it a go. So far they seem to be growing, well they haven't withered and died so that's a good start! (http://www.anktangle.com/2011/03/growing-sprouted-onions.html)
- We have planted our second lot of pumpkin seedlings, this time in a new plot with some slightly different soil so here's hoping this time they don't die!
- I am still to master the mixed plantings with flowering plants, I have had some success with nasturtiums but my marigolds are pathetic. We will work it out eventually.
- We have also had a little go at a slightly different planting arrangement inspired by the 1 metre squared garden concept. It gives a little bit of a patchwork effect and so it looks good at the moment. I have sown carrot seeds on the side plots, brassicas in the corners and corn in the middle. We are trying the corn again, but this time in different soil and with a little more protection from the wind we hope. (http://www.tuigarden.co.nz/howtoguide/square-metre-gardening-guide)
- I continue with the broken eggshell slug protection system and whilst I think that is working I have discovered an even more vicious enemy of our humble brassicas... read on...
This week public enemy number one of the garden became... SHEEP!
Oh they look very innocent back in their paddock now but the results of their ruminating in my garden was quite obvious. Clearly they don't love spinach but have a thing for cabbage, broccoli and cauliflower!
|One of the cabbages that were savaged but still in the ground.|
|The spinach that lived to tell the tale|
So for now I have forgiven the sheep, as long as they stay on their side of the fence!
It is getting exciting as some of the plants are beginning to fruit so I will leave you with some images of new fruit coming... the anticipation of a fruitful summer is a wonderful thing. Happy growing folks.